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FRESH FOOD
Fruits & Vegetables
Fresh fruits and vegetables require packaging that protects product quality while supporting the specific storage and distribution conditions of each product.
Different produce varies in moisture, respiration, sensitivity to pressure and susceptibility to damage. Packaging therefore needs to balance product protection, ventilation or gas management, moisture control and presentation. Fresh-cut products can place additional demands on sealing, hygiene and shelf-life management.
RESURE offers packaging solutions for whole and fresh-cut fruits and vegetables, with equipment and packaging formats selected according to product characteristics, pack size and production requirements. From retail-ready portions to automated production, the solution can be adapted to different applications.
Packaging fresh produce with quality,
Protection and presentation in mind.
FRESH FOOD
Packaging examples
Cut Fruit
Durian flesh, pomelo segments, pineapple chunks, etc.
Berries
Strawberries, blueberries, raspberries, blackberries, etc.
Leafy Vegetables
Lettuce, spinach, kale, cabbage, etc.
Root Vegetables
Carrots, potatoes, radishes, beets, etc.
FRESH FOOD
RESURE for Fruits & Vegetables Packaging
Reliable sealing for trays, supporting MAP, VSP and just seal packaging formats for fresh and prepared foods.
Continuous wrapping, sealing and cutting for efficient food packaging.
Flexible vacuum packaging in vacuum bag for a wide range of food products.
FRESH FOOD
Packaging formats
MAP
VSP
Flowpack
Vacuum
Let’s Talk About Your Packaging
Have a packaging project in mind? Get in touch with our team and let’s explore the possibilities together. Whether you are looking for a new packaging solution or improving an existing process, we’d be happy to hear from you.
